Hospitality Foundations is a 16-week program preparing students for career opportunities in the area of entry-level hospitality and other customer service employment settings. This skills-based training is developed to help students learn essential hospitality duties through interactive course activities and community-based training experience while enhancing personal awareness, career effectiveness, and professionalism. The program required courses and methods of instruction are developed for students with intellectual disabilities or other obstacles that may hinder the transition into skilled training programs.

New Richmond and Rice Lake Campuses:
Erin McDonough, Program Coordinator,
Erin.McDonough@northwoodtech.edu, 715.246.1881